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Frascona Pavese-mediumThe 100% of our ingredients come from certified organic agriculture.

According to the definition of the Italian Association for Organic Agriculture (AIAB) “Organic farming is a method
the cultivation and breeding that admits only the use of natural substances, that is present in nature, excluding the use of synthetic substances like chemical herbicides and insecticides.

Why then eat organic?

Healthiness – Organic products, precisely for agronomic techniques adopted, in particular the non-use of synthetic chemicals, are automatically safer than others from the point of view of sanitation. They are then free from GMOs, whose risks and uncertainties which affect the environment and human health make them incompatible with the approach bio.

Environmental impact – Organic farming is environmentally friendly because’ minimizes the release of waste into the soil, air and water, consumes less energy and safeguards the complexity of the agro and its biodiversity.

Guarantee system of control and certification – There is a system that provides both a set of precise rules for the production and distribution of food, both independent bodies that monitor the implementation of standards and certify to consumers (Regulation Cee 2092/91). This means that the consumer has more guarantees on the quality and "naturalness" of what he brings to the table.

Flavor – Organic products have a more natural flavor, then in addition to healthy are also the most rewarding and the most satiating the palate. They are in fact the most good!

All products of the farm Le Tre Pertiche are made in full compliance with the standards of organic farming, with the added value of development of the area dell'Oltrepo’ Pavia where we work.


An orchard, some fields, BIO certified suppliers like us, a gastronomic laboratory, creativity’ and passion of Fabio and Monica… these are the elements that lead to the genuineness’ and the natural goodness’ The product Three Pertiche. Our mission revolves around values ​​like quality ', passion, purity, ecosostenibilita '.

The company’ still young and the process of discovery and development of excellent raw materials and the Val Tidone’ far from exhausted: We constantly challenge, listen to recommendations and we are always looking for ancient knowledge from “unearth” and revive in our products.

It’ a few months we are focusing a lot on shoots and products derived therefrom – we appreciate the great nutritional value and we believe that they should have more space in the diet of those who make healthy eating (but tasty) a passion. The success of the various products inspired by our recipes for Pangermoglio and Ezekiel bread is urging us to experiment with ever new variations of these concentrates tasty purity. Lately we are finding union with goji berries, fruit that reason is becoming increasingly important in the context of healthy eating, and the unleavened bread and sweet’ only the first of these experiments, that will become more and more’ many in the course of 2015.

Jams and chutneys are a classic, that our customers appreciate some years. Our “book” includes 5/6 variants of each, but hardly on the site you will find it more’ of two or three at a time – this just for the artisan nature of our production, following the availability’ and quality’ raw materials rather than simple market logic.

The Seitan – particularly appreciated by vegans – and’ our “classic” but that’ is continually revisited in new variants: we've recently added version flavored with paprika.

In Conclusion, The Three Pertiche and’ a company that is very different from the classical food industry consumer, and and’ very proud to do so!

Posted by in Events on 7 January 2015

online_shopping_cartoon_NewThere was only one aspect of our farm that left something to be desired… the website! For this we ran for cover: here is finally a professional platform, user-friendly, from which you can buy directly almost all products of our gastronomic laboratory.

The site’ just been launched, Therefore, we apologize for any minor malfunction. On the contrary, kindly invite you to report any malfunction with writing contact form.


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