Plum jam and cinnamon
It is prepared using plums summer mainly of type drop gold, e prugne scanarde. It is used as a dessert or for breakfast.
Mirabelle Jam
The Mirabelle plums are a variety of. They can be yellow or red, small, widely cultivated in France but little in Italy. They have a distinctive flavor, sour and fruity. The jam is used for breakfast or to prepare cakes. It pairs nicely with fresh cheese.
Il tuo carrello è vuoto!